Chef’s menu
Discover our new Italian menu, featuring carefully selected dishes designed to delight your palate, straight from the heart of Italy.
From fresh pasta to delicious desserts, each dish will take you on a culinary journey through the Italian regions.
Come and savor authentic flavors and quality ingredients in an unforgettable gastronomic experience.
Our dishes may also contain the following 14 allergens: milk and milk derivatives, eggs, gluten, soy, fish, nuts, mustard, celery, mollusks, sulfur, crustaceans and shellfish derivatives. Article 9 (1) (c) of Regulation (EU) No 1169/2011.
FAIN dishes may contain frozen products depending on the season.
For more details please contact the FAIN staff.